Now Even Church Members with Food Allergies Can Take Communion!
Gluten free Communion wafers are making it possible for more of your congregation to safely take Communion. Baked using a one-of-a-kind recipe that avoids all common food allergens, these wafers are packaged in an airtight, resealable, crushproof container and shipped fresh from the manufacturer in to our climate-controlled environment in Olympia, WA.
While still not approved for use in the Catholic church, many other churches have welcomed the use of a Communion wafer that allows congregation members to participate who may have been left out before. These Communion wafers also taste better than traditional wafers. Don't be surprised if other church members decide they want them too!
Ingredients: Filtered Water, Sweet Rice Flour, Potato Flour, Organic Palm Fruit Oil, Potato Starch, Methylcellulose, Sunflower Lecithin.
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